The Chucs Restaurant & Cafe Collection offers a refined dining experience that blends French and Italian Riviera classics with lighter, health-conscious options curated by Executive Chef Daniel McGarey. The brand focuses on sourcing the highest quality ingredients and delivering them in elegant, yacht-inspired interiors that evoke the glamour of Slim Aarons’ era. With a menu that balances indulgence and wellness, Chucs caters to both casual bites and memorable occasions, ensuring impeccable service in a sophisticated setting. Its distinctive blend of Mediterranean cuisine, luxury ambience, and commitment to quality sets it apart in London’s competitive dining scene.
Open Positions
CHUCS - Events Restaurant Manager - Immediate start
Previous restaurant management and events experience, team leadership, and excellent customer service skills
Senior Waiter
1 year of experience in a high-quality restaurant, good English knowledge, and a passion for hospitality
Chef De Partie- Chucs Serpentine Gallery
2+ years experience, competent on all sections, good team player
General Manager- Immediate start
Experience managing a small team, good communication skills, and passion for great ingredients and cooking with the seasons
Chucs Bar and Grill - Weeknd Hosts / Waiters - immediate start
Fluent English, previous experience in upscale restaurants, fine dining experience
Head Chef
2+ years of experience, passion for great ingredients, good communication skills
Supervisor- Chucs- Harrods
2+ years of supervisory experience in hospitality, excellent customer service, and knowledge of food and wine
CDP and Commmis- Chucs Cafe Kensington
Immediate start available, opportunity to grow with the group, work with seasonal produce
Head Chef Chucs Cafe - new opening West Brompton
5+ years of experience as a Head Chef, ability to manage a small team, and experience with kitchen operations
Waiter/waitress
1+ year experience, good English knowledge, team and guest communication skills
+24 More Jobs Available!
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