Utility Steward

The Utility Steward / Dishwasher Team members are responsible for maintaining cleanliness, organization, and supporting the culinary team in a fast-paced environment. This is a physically demanding role requiring a strong work ethic and adaptability. It is a flexible position with potentially a night shift.

Requirements

• Bussing and washing dishes, utensils, and equipment
• Maintaining a clean and organized kitchen
• Assisting chefs and kitchen staff with food preparation
• Heavy lifting and prolonged standing
• Adherence to health and safety regulations

Benefits

• Flexible schedule