Culinary Manager

Culinary Manager Opportunity at Todd Dickey Nursing and Rehab. Oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and adherence to safety and sanitation standards.

Requirements

• Leadership: The ability to lead and motivate others to follow proper safety, health, sanitation and food preparation with a focus on cooking, plating and service for our residents.
• Teamwork: The ability to work towards a common goal of excellent care and food service for our residents.
• Experience: Proven experience in leadership, hiring, training, evaluating and scheduling kitchen staff.
• Supportive Presence: Create a comforting and engaging atmosphere for our residents.

Benefits

• Competitive Compensation
• Health & Wellness
• Life in Balance
• Career Growth
• Team Culture