Concession Stand Lead-Heritage Bank Center - Heritage Bank Center (formerly U.S. Bank Arena)

The Concession Stand Lead role is responsible for overseeing all food service operations, including inventory, customer service, food preparation, and sanitation. This position involves managing a team, training staff, preparing food, maintaining food safety, and providing excellent guest service. Aramark values its employees and strives to provide a positive and impactful experience.

Requirements

• Schedules and assigns daily work assignments to a food service team.
• Prepares and builds food items according to recipes and standards.
• Adheres to food safety and sanitation policies and procedures.
• Maintains excellent customer service and positive employee morale.

Benefits

• Competitive salary
• Employee development opportunities