A Cook on our team will help bring recipes to life while being able to flex their creativity. The role involves cooking a variety of food according to production guidelines and standardized recipes, preparing ingredients, safely using utensils and equipment, and maintaining excellent customer service.
Requirements
- Experience as a cook or in a related role required
- Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations
- Must be able to acquire food safety certification
- Demonstrate basic math and counting skills
- Demonstrate interpersonal communication skills, both written and verbal
Benefits
- Comprehensive benefit programs and services for eligible employees
- Medical, dental, vision, and work/life resources
- 401(k) retirement savings plan
- Paid days off such as parental leave and disability coverage