154 - Food City Meat Cutter ll - 91st Ave. & Thomas

This Food City Meat Cutter position requires a responsible and friendly individual to execute daily operations in the Meat and Seafood department, providing excellent customer service and upholding food safety standards. Responsibilities include slicing, weighing, wrapping, labeling, slicing, weighing and merchandising meats, selling products, and maintaining a clean work environment. The role offers competitive compensation and potential for career advancement.

Requirements

• Order, cut, grind, slice, weigh, package and label meat products according to food safety and sanitation standards.
• Properly use and monitor meat department tools and equipment.
• Understand product pricing, signage, and placement.
• Maintain a clean and organized work area.
• Ability to safely work in a fast-paced environment.
• Must be 18 years of age (for any position involving alcohol).

Benefits

• Competitive compensation, paid weekly
• Retirement Benefits
• Medical, dental, and vision insurance
• Tuition Reimbursement for qualified courses
• Scholarship opportunities for continued education
• Store discount programs
• Fun work environment