We are looking for a Chef de Cuisine to join our team at Courtyard by Marriott Wiesbaden Nordenstadt. The successful candidate will be responsible for preparing meals for the à la carte evening business, events, and the team, and will be responsible for supporting and promoting the team, co-shaping the menu offerings, and adhering to Marriott standards.
Requirements
- Vocational training or relevant professional experience in the kitchen
- Team orientation and good communicative skills
- Goal-orientation and a high degree of responsibility and commitment
- Creativity, motivation, and a 'get-on' mentality
Benefits
- Salary in accordance with the DEHOGA collective agreement
- Additional allowance depending on qualifications and experience
- Unlimited employment contract for more planning and security
- Excessive vacation, as well as an additional free day on the birthday
- Vacation and Christmas bonus
- Subsidy for the ÖVPN or a reduced parking fee at our hotel
- Employee events, e.g. our Christmas parties or summer parties
- Training and further education opportunities
- Discounted overnight stays in Marriott hotels
- Cleaning and provision of service clothing
- A 'Employee-Referral-Employee' program
- Du-Kultur' within our team
- Food in our employee canteen, as well as free drinks