FOH Restaurant Manager
Brigantine RestaurantsDel Mar, California, United States
Posted September 10, 2025
58000 - 63000 USD year
Full Time
About the Company
Brigantine Restaurants is a family‑owned chain that has operated since 1969, offering a welcoming dining experience across its locations. The company emphasizes hospitality, guest service, and employee development, providing roles such as hosts and bussers to support its operations.
Job Description
The Brigantine Restaurants are seeking a motivated Restaurant Manager to join their growing team of over 20 restaurants throughout San Diego County. The company prides itself on a culture of partnership, open communication, and employee growth, aiming for a guest-centric experience. They value their team and encourage professional development.
Requirements
- A passion for hospitality & commitment to guest service!
- Ability to anticipate guests' needs and respond appropriately.
- Strong coaching skills and ability to motivate/develop team members.
- Honesty, integrity & professionalism.
- Flexible schedule (days, nights, weekends & holidays).
- Minimum 2 years current experience in a fast-paced/full-service restaurant.
Benefits
- Competitive wages
- Paid Time Off
- Medical/Dental/Vision Insurance
- 401k Plan
- Flex Spending
- Discounts for dining in restaurants
- Bonus potential for managers
- Ongoing career development