Internship Trainee, Quality Assurance (Quality System)

Ensure that process and products meet established standards, food safety regulations, and customer requirements. This role involves frequently updating documentation, assisting with audits, monitoring system compliance, and analyzing data to identify areas for improvement.

Requirements

• At least a Bachelor Degree in Food Technology / Food Science or any other similar qualification
• Minimum CGPA 3.0 or Second Class Upper or equivalent
• Fluent in English and Bahasa Malaysia
• Able to commit for at least 3 months
• Proven leadership skills in extra-curricular activities
• Good communication, presentation and interpersonal skills
• Innovative and systematic with sound analytical skills
• High work capacity, self-driven and a team-player
• Proactive, action-oriented, persistent and resilient
• Passion in the beer industry

Benefits

• Internship opportunity