Head of Food, Corporate & Social Events

Convene is seeking a visionary Head of Food to shape the future of food at their UK-based venues, overseeing all culinary operations. This role involves strategic menu innovation, leading kitchen teams, upholding high food standards, optimizing operational efficiency, and ensuring compliance with UK food safety and health regulations. The ideal candidate will bring a strategic mindset, a diverse culinary background, and a passion for creating positive and empowering kitchen cultures.

Requirements

• Ten+ years of progressive culinary and kitchen leadership experience
• Demonstrable experience in international culinary collaboration
• Extensive experience in menu development, culinary innovation, and quality assurance
• Strong understanding of UK culinary traditions
• Comprehensive knowledge of food and catering trends
• Proven track record of leading large, geographically dispersed culinary teams
• Proven track record of leading large, geographically dispersed culinary teams with high quality and consistency

Benefits

• Health and Wellness
• Financial Support
• Professional Development
• Volunteer Opportunities
• Employee Assistance Program