Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your co-workers are awesome!
Requirements
- Deliver an unparalleled Guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun.
- Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance.
- Creates a warm, fun atmosphere for Guests and Team members.
- Maintains responsibility for personal bank and ensures all financial transactions are accurate.
- Follows alcohol awareness procedures for preventing intoxication and dealing with intoxicated Guests.
- Assesses Guest demeanor and identifies when behavior should be called to the attention of a Manager.
- Follows all bar recipes to deliver a consistent product, control costs, and maximize Guest satisfaction.
- Keeps station clean, sets up and takes down station tables appropriately.
- Greets newly seated Guests’ in a friendly and timely manner.
- Accurately takes Guests’ food and drink orders.
- Maintains a thorough understanding of all menu items and is able to answer questions regarding food and drink items and their preparation.
- Responsible for all sales on personal Micros keys and completing station side work at the beginning and end of their shift.
- Ensures food is properly garnished and delivers trays to the designated bar areas, as well as other sections in the restaurant, as needed.
- Works quickly and efficiently adhering to “Full hands in, Full hands out” philosophy.
- Participates in all incentives and contests, driving sales and promoting the brand.
- Completes bar inventories and daily requisition sheets as requested and required.
- Completes opening/closing duties in a timely manner.
- Assists in party set up and breakdown.
- Assists other Team members as needed or as business dictates.
- Busses and resets tables as needed.
- Ensures ongoing Guest satisfaction by checking back after delivery of food, maintaining drink levels, removing clutter, pre‐bussing as necessary, and responding to Guest needs in a timely manner.
- Maintains a favorable working relationship with all other company Team members to foster and promote a cooperative and harmonious working climate and help keep high morale, productivity and efficiency/effectiveness.
Benefits
- Medical
- Dental
- Vision
- 401K
- FREE GAMES
