This full-time position is for a meat processor in Detroit, MI, working directly on the production line. The role involves tasks like palletizing, loading, and meat cutting, with a fast-paced, steady-paced work environment. Success requires the ability to handle raw meat and maintain safe food processing standards.
Requirements
- Ability to work in a cold environment (35-45 degrees)
- Ability to stand for 10 or more hours per shift
- Ability to work with and handle raw meat
- Ability to uphold safe food processing standards
- Ability to lift 20 pounds routinely
- Must be at least 18 years of age
- Ability to comfortably lift 20 pounds routinely
Benefits
- Competitive pay
- Positive work environment
- Opportunity to gain production experience