Food Service Supervisor

We are looking to add a Food Service Supervisor who will effectively direct and supervise all activities of the deli/food service department and its personnel to achieve merchandising, sales and customer service goals established for the department.

Requirements

• Previous food service management experience (2 years minimum)
• High School Diploma or equivalent
• Must be at least 18 years old
• Two years' prior experience in a fresh food environment, preferably in a management role
• Flexibility to work weekend, holiday and/or evening shifts and assist other locations as needed
• Must have reliable transportation and valid driver’s license
• Serv-Safe certification preferred
• Desire to learn new products and new recipes

Benefits

• Competitive salary
• Opportunity to work with a dynamic and growing company