Steward

Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care of their guests. We partner with local farms and regional purveyors to create fresh seasonal menu offerings, take pride in giving back weekly to our local communities and hold ourselves to setting the next standard.

Requirements

• Previous experience with fresh seasonal ingredients and butchery is appreciated but not necessary
• Uncompromising work ethic and attention to detail and cleanliness required
• Valid driver’s license required
• Ability to follow safe food handling procedures

Benefits

• Paid time off
• Health insurance
• Dental insurance
• Vision insurance