Product & Process Developer Specialised Nutrition and Beverages

Independent execution of development projects, product development, and process optimization in the specialized nutrition and beverages industry.

Requirements

• A degree in Food Technology or a comparable field or qualification.
• Several years of professional experience in food product development.
• Knowledge in innovation and project management.
• Fundamentals in food law.
• Independent working style and high conceptual competence.
• Creativity, flexibility, and team capability.
• Strong problem-solving and assertiveness skills.
• Good English language skills - German skills or the willingness to learn German are required.

Benefits

• A stable and varied workplace
• Challenging and diverse activities
• Collaboration in a successful company
• Good, collegial working atmosphere in a dynamic team
• Remuneration according to the collective agreement for employees in cooperative dairies
• Employee discounts and benefits