The Line Attendant prepares products and packaging to meet customer specifications in compliance with company policy related to GMP's and Safety.
Requirements
- Maintain area, equipment, and personal sanitation
- Prepare, weigh, carry, load, space product
- Open and rework product
- Gather, review, and apply labels/stickers/backer boards
- Review order specs and assemble boxes
- Review order specs and pack boxes
- Inspect Machine E stops to ensure functionality before production starts
- Quality checks to assure product is packaged according to customer specifications on production sheet (price / label / packaging)
- Directly communicate to line personnel on order specs and quality issues
- Palletize product
- Enter data on production reports
- Communicate to line personnel on safety issues
- Productive use of down time
- Perform any assignment or job task according to the stated safety policies and procedures
- Produce products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program
- Other responsibilities as assigned by the manager