Waiter/Waitress
GrecotelAegean, Greece
Posted September 24, 2025
Full Time
About the Company
Grecotel is the leading Hospitality Group in Greece: identified with iconic Luxury Hotels & Resorts in spectacular locations, intertwined with the country’s landmarks and heritage – a collection unique in the world. 2025 is a milestone year for Grecotel, celebrating 50 years of excellence as an award-winning brand shaping the luxury hospitality industry. In 1975, its Founder, Nikos Daskalantonakis, started his emblematic journey in Crete with a pioneering vision rooted in his innate ethos and 'philoxenia' values, instilling heartwarming hospitality and an unwavering commitment to quality. Today, Grecotel stands proud as an independent, family-owned company, welcoming its third generation: constantly enriching its portfolio, evolving its signature, inspiring genuine connections and aiming to an exciting future. Grecotel knows Greece like no other, bringing you the best of its culture, nature, spirit, gastronomy and people. Each of its 40 properties across 15 coveted destinations around the country, emulates its distinctive place, inspiring deeper connections and offering a sense of belonging. The Grecotel family of 7.000 people pioneers the art & craft of holidays be it Greek summers or year-round escapes, honoring their presence in the lives and memories of millions of guests. Here, talent thrives, bold ideas are embraced, and greatness is a shared pursuit. HOTELS & RESORTS TO LIVE® Start your career journey with us — visit: https://www.grecotel.com/careers/
Job Description
Grecotel Hotels & Resorts is seeking a Waiter/Waitress to join their team for the 2026 season, based in the Kos region of Southern Aegean, Greece. The role involves serving guests, providing excellent service, and maintaining the dining area. The company values people and offers a supportive work environment with opportunities for growth.
Requirements
- Prior experience as a Waiter/Waitress in a restaurant or hotel setting is preferred
- Excellent customer service and communication skills
- Ability to work well in a team and handle multiple tasks
- Positive attitude and professional appearance
- Knowledge of food and beverage menu items and preparation methods
- Basic math and cash handling skills
- Ability to remain calm and focused in a fast-paced environment
- Fluency in English, knowledge of additional languages will be considered as an asset
Benefits
- Competitive salary
- Accommodation
- Board
- Transportation costs
- Participation in educational programs