Bartender (Dolce Riviera)

The Bartender is responsible for serving alcoholic beverages, soft drinks, and food in an efficient and professional manner, providing superior service and hospitality to guests.

Requirements

• 3 years' experience in the hospitality industry
• High volume restaurant experience preferred
• High school diploma or equivalent strongly preferred
• TABC and Texas Food Handler Certification required
• Excellent customer service, interpersonal, and communication skills
• Ability to work positively in a fast-paced environment

Benefits

• TABC Certification
• Texas Food Handler Certification