Food Service Worker

Regions Hospital is seeking a Positive and Cheerful Food Service Worker to join their team in the Food & Nutrition department. This role focuses on performing routine food service tasks in the kitchen, cafeteria, catering, dining room, and patient areas, specializing in delivering and sanitizing trays, while adhering to safety and HACCP guidelines. The position requires a commitment to a safety-focused, positive work environment.

Requirements

• Honest and hardworking individual
• Customer service and food service experience preferred
• High School diploma or equivalent preferred

Benefits

• medical insurance
• dental insurance
• 401K
• disability insurance
• tuition reimbursement
• on-site employee fitness center
• employee clinic
• Center for Employee Resilience
• Yellow Ribbon Company