Executive Chef
HiltonLao People's Democratic Rep.-Vientiane-Vientiane-DoubleTree by Hilton Vientiane
Posted January 12, 2026
Full Time
About the Company
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels.
Job Description
The Executive Chef will oversee culinary operations, manage a team, and ensure high-quality food and beverage products in all areas of the hotel.
Requirements
- High School diploma or equivalent
- 10-15 years as Head of Kitchen in a 4/5-star category hotel or individual restaurants with high standards
- At least 8 years of experience as a Main Chef
- Up to date with sanitation classes
- Possess a valid health certificate
- Good command in English, both verbal and written to meet business needs
- Work experience in similar capacity with international chain hotels
- A major in cooking, advantageous
Benefits
- Competitive salary
- Opportunities for career growth and development
- Collaborative and dynamic work environment
- Worldwide travel opportunities
- Comprehensive benefits package