Prep

B404 Restaurant & Bar is a fun, friendly atmosphere with an enthusiastic crew. We take food seriously yet have fun preparing and serving it.

Requirements

• Follow all recipes and procedures while preparing assigned sauces and food items according to prep lists and par guidelines.
• Ensure compliance with all health codes and requirements.
• Use knives correctly in chopping, cutting, dicing, etc.
• Maintain food storage, receiving, stocking & rotating.
• Ability to work in a fast paced environment
• Team oriented, adaptable, dependable, and strong work ethic
• Ability to communicate effectively with team members
• Ability to work nights, weekends and holidays