前厅部经理

IHG is seeking a Restaurant Manager to lead and support the operations of restaurants in China. The role involves overseeing all aspects of restaurant management, ensuring a positive guest experience, and contributing to the company's mission of showcasing the spirit of hospitality. The company is recognized for its commitment to welcoming, caring, and respecting guests.

Requirements

• Oversee restaurant operations
• Manage kitchen staff
• Ensure high standards of guest service
• Maintain restaurant cleanliness and food safety
• Manage inventory and budgeting