Restaurant Manager
IHGJosé Luis Bustamante y Rivero, Arequipa, Peru
Posted August 28, 2025
Full Time
About the Company
IHG Hotels & Resorts is a global hospitality company with 19 hotel brands across luxury, premium, and essentials segments.
Job Description
The Restaurant Manager oversees daily restaurant operations, ensuring high guest satisfaction, smooth service, and adherence to IHG brand standards. This role involves leading a team, driving revenue through upselling and cost control, and maintaining operational excellence. The position focuses on delivering memorable dining experiences and upholding service, cleanliness, and efficiency.
Requirements
- Manage day-to-day restaurant operations
- Lead, coach, and develop the restaurant team
- Drive revenue through upselling and promotions
- Monitor guest feedback and resolve issues
- Oversee scheduling, training, and performance management
- Maintain hygiene, safety, and compliance
- Collaborate with culinary and F&B team
