中餐厅副经理 Asst. Chinese Restaurant Manager

The role of Director of Food and Beverage is a full-time position within IHG Hotels & Resorts. This role focuses on ensuring excellent guest and corporate experiences by leading a team and managing food and beverage standards. The position requires a proactive leader with strong management and financial skills, and a commitment to hospitality excellence.

Requirements

• Bachelor’s degree in Hospitality Management, Culinary Arts, or related field.
• 4+ years’ related experience, including management experience.
• Must speak local language.
• Must obtain certifications or permits as required by local governmental agencies.

Benefits

• Competitive salary
• Full uniform
• Room discounts
• Training