Assistant Manager

Assistant Manager position responsible for managing restaurant operations, providing excellent internal and external service, and building sales and sales while ensuring compliance with policies and regulatory requirements.

Requirements

• High School Diploma, G.E.D. or equivalent required. Associate's or Bachelor's degree preferred.
• Minimum of 1+ years of experience as a Shift Leader or 1 year experience as an Assistant Manager in a customer service environment.
• Must be at least 18 years old.
• Must complete Assistant Manager training classes.
• Must be ServSafe certified.

Benefits

• Paid Time Off
• 401k Matching
• Health Insurance
• Dental Insurance
• Vision Insurance