California, United States • Miami, Florida, United States • Orlando, Florida, United States • Las Vegas, Nevada, United States • New York, New York, United States • Chicago, Illinois, United States • Los Angeles, California, United States • Dubai, United Arab Emirates • Washington, District of Columbia, United States
Posted September 29, 2025
Full Time
About the Company
Jose Andrés Group is a hospitality company led by Chef José Andrés that delivers world‑class dining experiences across a portfolio of restaurants worldwide. The group focuses on innovative food service, exceptional guest experiences, and a values‑driven culture, offering comprehensive restaurant operations, front‑ and back‑of‑house management, and support services such as HR, accounting, and inventory management.
Job Description
José Andrés restaurants are dedicated to 'Changing the World through the Power of Food', aiming for a positive guest experience. This role involves hospitality, menu management, waitlist management, and maintaining a clean and efficient dining area. The company values flexibility, innovative atmospheres, and ongoing education.
Requirements
- Knowledge of appropriate table settings and service ware.
- Thorough knowledge of menu items and service procedures.
- Ability to take direction and work in a team environment.
- Problem-solving abilities and self-motivation.
- Organizational skills.
Benefits
- Competitive Pay
- Medical, Dental, Vision
- 401k
- Insurance for pets
- Flexible Schedules
- Education Assistance/Tuition Reimbursement
- Career Advancement opportunities