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M Crowd Restaurant Group Inc., founded in 1991, operates a portfolio of upscale Mexican and New American dining concepts, including Mi Cocina, Taco Diner, and the Michelin-rated The Mercury. The company prioritizes high-quality ingredients, bold traditional flavors, and a fresh, energetic menu that ranges from classic tacos to Mediterranean-inspired dishes. A core value is investing in people—long-tenured staff and managers rise through the ranks, creating a family-like culture that translates into attentive service and memorable dining experiences. M Crowd's commitment to culinary excellence and employee development sets it apart in the competitive restaurant industry.
The Supply Chain Analyst is responsible for supporting and optimizing the end-to-end supply chain, from sourcing and procurement through production planning, inventory management, and distribution.
M Crowd Restaurant Group Inc., founded in 1991, operates a portfolio of upscale Mexican and New American dining concepts, including Mi Cocina, Taco Diner, and the Michelin-rated The Mercury. The company prioritizes high-quality ingredients, bold traditional flavors, and a fresh, energetic menu that ranges from classic tacos to Mediterranean-inspired dishes. A core value is investing in people—long-tenured staff and managers rise through the ranks, creating a family-like culture that translates into attentive service and memorable dining experiences. M Crowd's commitment to culinary excellence and employee development sets it apart in the competitive restaurant industry.
