Food Preparer C ( Cook )-Food Service-Mount Sinai Hospital-Part Time/Days/Weekends
Mount SinaiNew York, United States
Posted June 29, 2025
Part Time
About the Company
Mount Sinai Health System is an integrated health system based in New York City, offering distinguished care through seven hospital campuses, a medical school, and extensive ambulatory services. The organization prioritizes patient-centric innovation, collaboration, and biomedical education, attracting 48,000 employees dedicated to advancing medicine globally.
Job Description
Mount Sinai Hospital is seeking a Food Prep C (Cook)-Food Service professional. The role involves preparing, cooking, and dispensing food according to specified standards, maintaining cleanliness, and assisting cooking supervisors. Responsibilities include washing, chopping, weighing, and measuring ingredients, as well as preparing individual portions and maintaining food station cleanliness. The position requires accurate food preparation and efficient team performance.
Requirements
- Washes, chops, slices, weighs, measures, and mixes ingredients.
- Preps and cooks food according to recipes.
- Maintains cleanliness and safety of cooking stations.
- Assists with food preparation tasks such as washing, slicing, and seasoning.