Myers Park Country Club is a premier country club located in Charlotte, NC, offering exceptional dining and banquet services to its members and guests. The club provides high-quality culinary experiences, event operations, and catering for private functions and club events. It focuses on delivering personalized service and maintaining a refined atmosphere for its clientele.
Open Positions
Maintenance Technician
1+ year maintenance experience. 1-2 years HVAC field preferred. Electrical experience preferred
Server
Requires excellent communication, hospitality skills and a willingness to work flexible hours, including nights & weekends. Prior serving experience is preferred
Bartender
Must have excellent communication and interpersonal skills, and be willing to work a flexible schedule
Housekeeper
6 months experience, comfortable working in a shared space, and ability to lift up to 10-15 pounds
Hospitality Rotational Intern
Professionally, honestly, and organized with a hardworking and motivated attitude. Ability to communicate effectively and work in various environments
Seasonal Line Cook / Intern
Must have culinary arts training or equivalent work experience, experience in a comparable position, and able to read, follow and direct orders, lists, and recipes
Manager in Training: Food & Beverage Focused
Recent graduate, excellent written and oral communication skills, high attention to detail
Porter - House Person
High school diploma or GED equivalent, one year of comparable custodial work preferred, ability to lift up to 50 pounds and perform strenuous work
Line Cook - Tapas & Light Bites
2+ years' experience in a comparable position, culinary arts training or documented work history equivalent