Cook (Full-Time) - Colonial Gardens

Colonial Gardens is seeking cooks to assist in the preparation, oversight, and serving of meals in a high-quality Memory Care Community. The successful candidates will employ their culinary and managerial skills to maintain and enhance resident satisfaction.

Requirements

• Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified
• High School diploma or GED accepted
• A culinary apprenticeship or training is preferred
• One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
• Must be 16 years or older. In NC, must be 18 years or older if operating power-driven machines such as a meat slicer, mixer, etc.
• Three years’ experience in a healthcare, hospitality or service environment preferred
• Culinary arts experience preferred
• CPR & First-Aid certifications preferred

Benefits

• Health Care Plan (Medical, Dental & Vision)
• Retirement Plan (401k)
• PTO for full time positions
• Short & Long Term Disability Insurance
• Life Insurance