Dietary Cook & Aide

NeuroPsychiatric Hospitals is seeking a part-time Dietary Services Cook & Aide to join their team in Indianapolis, IN. The successful candidate will prepare nourishing meals for residents and staff, maintain a clean and safe environment, and provide excellent patient-centered care.

Requirements

• High School Diploma or GED
• Minimum 2 years of experience in institutional food service or family dining restaurants
• ServSafe certification

Benefits

• Competitive pay rates
• Medical, Dental, and Vision Insurance
• NPH 401(k) plan with up to 4% Company match
• Employee Assistance Program (EAP) Programs
• Generous PTO and Time Off Policy
• Special tuition offers through Capella University
• Employee Discounts through LifeMart