Concession Worker | Part-Time | Richard M. Borchard Regional Fairgrounds

The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment.

Requirements

• High school diploma or equivalent preferred
• Must be 18 or over
• Three or more months' experience in food service industry preferred
• Previous cash handling experience preferred
• Ability to learn to handle cash and learn to operate a cash register and corresponding system
• Excellent interpersonal skills & a friendly, positive attitude with co-workers, managers, volunteers & guests

Benefits

• 401(k) Savings Plan
• 401(k) matching