Food & Beverage Supervisor | Part-Time | FirstOntario Concert Hall

The Food and Beverage Supervisor is responsible for overseeing the serving of guests in the venue dining areas catering functions. The Food and Beverage Supervisor must be personable and able to work in an ever-changing fast-paced environment.

Requirements

• At least 1-2 years' experience working in a supervisory capacity in a fast-paced restaurant or catering environment or applicable Education
• Ability to supervise the work of others
• Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner
• Possess valid food handling certificate and Smart Serve certification required by provincial regulations
• Ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) as they relate to POS credit transactions, and product inventory

Benefits

• 401(k) Savings Plan
• 401(k) matching