As a Catering Lead at Panera, you will manage and produce catering orders, create memorable experiences, and maintain exceptional standards for food quality. You will also build excitement for Panera's products and services, market catering to local businesses and events, and support your Managers and Team Members.
Requirements
- Minimum age: 18 years of age
- Complete basic food safety understanding and practice training
- Enjoy people and have effective communication skills
- A self-starter who can meet goals with limited supervision
- Excellent organizational and time-management skills
- Must have your own vehicle and an acceptable driving record
- Ability to lift, carry, push, or pull objects 25-50 pounds
- Capability to stand and walk for up to 3 hours
- Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment
Benefits
- Competitive pay
- Free on-shift meals
- Flexible and reliable scheduling
- Paid vacation, sick time, and holidays
- Medical, dental, vision, life insurance, pet insurance & 401(k) with match
- Career advancement and leadership development opportunities
- Tuition discounts
- Perks and rewards for team members
- Team member assistance program