
Planet A Foods revolutionizes the chocolate industry through precision fermentation, making it 10x more sustainable and 20% cheaper than conventional options. The company focuses on developing alternative flavors and cocoa butter replacements to maintain the organoleptic properties of chocolate while aiming to substitute a significant portion of global chocolate consumption by 2035.
This position involves handling production machinery, adhering to hygiene standards, and working in a small, family-owned team. The company offers a supportive environment with a bonus system, free food, and a personal development fund. The role is suitable for individuals with a good physique and willingness to work in continuous operation.
Planet A Foods revolutionizes the chocolate industry through precision fermentation, making it 10x more sustainable and 20% cheaper than conventional options. The company focuses on developing alternative flavors and cocoa butter replacements to maintain the organoleptic properties of chocolate while aiming to substitute a significant portion of global chocolate consumption by 2035.