Ausbildung zum Fleischer/Metzger (m/w/d)

REWE is offering a training program for aspiring butchers and meatworkers from now until 2025. The apprenticeship involves a 3-year program in a central office and training center, with individual support, future planning, growth opportunities, and a focus on learning from mentors. The role involves cutting, seasoning, sales, and creating customer-friendly displays.

Requirements

• Completed school leaving
• Communicative and enjoy working with people
• Interest in trading and food
• Team spirit and customer orientation
• Willingness to take on responsibilities

Benefits

• Training
• Growth
• Respect
• Recognition