Food Service Worker

Saint Luke's South Hospital is currently looking for a full time food service worker. Responsibilities include handling, preparing, and serving food, maintaining sanitation of work areas, and maintaining inventory control.

Requirements

• Handling, preparing, and serving food in accordance with written menu and sanitation regulations
• Restocking of cafeteria supplies
• Maintaining sanitation of work areas dishes and equipment
• Maintaining inventory control, product rotation, labeling, and safe food handling practices

Benefits

• Health, Vision and Dental
• Leave of Absence, PTO, and various Welfare plans
• Flex Savings Accounts
• Health Savings Accounts
• Various other Voluntary Benefits Available
• Retirement Options
• Career Growth Potential
• Tuition and Continuing Education Assistance