Maintain state sanitation/health regulations, lead food and beverage team, and ensure guest satisfaction.
Requirements
- Maintain state sanitation/health regulations
- Lead food and beverage team
- Ensure guest satisfaction
- Ability to satisfactorily communicate with guests, management, and co-workers
- High school graduate or equivalent, some college preferred
- Food handling certificate and/or alcohol awareness training
- Familiarity with Sales and Marketing tools
- Ability to read and interpret documents
- Bilingual English/Spanish a plus