Restaurant Supervisor
Smokey BonesJeffersontown, Kentucky, United States
Posted January 9, 2025
40000 - 50000 USD year
Full Time
About the Company
Smokey Bones is a chain of bar and grill restaurants that specializes in high‑quality grilled and smoked meats, craft drinks, and an energetic dining atmosphere. The company offers a menu featuring slow‑smoked pork, steak, and a variety of cocktails and beers, while providing a lively environment with sports, music, and customer‑focused service.
Job Description
Groth Restaurant is seeking a Restaurant Supervisor to join their team. The role involves ensuring staff compliance, maintaining food quality, managing shift operations, and providing excellent customer service. Smokey Bones is recognized as a Certified Great Place to Work, valuing and celebrating their employees.
Requirements
- Prior experience as a restaurant manager or supervisor
- Excellent leadership and communication skills
- Attention to detail
- Strong desire to create high-quality dining experiences
- Approachable, friendly, and able to motivate others
- Outstanding administrative skills
Benefits
- Flexible scheduling
- Meal discounts
- Free employee life assistance
- Discounts on products and services
- College scholarships
- Healthcare plan
- Dental plan
- Vision plan
- Accident plan
- Critical Illness plan
- Preventative healthcare plan
- Patient planning & advocacy services
- Career growth opportunities