Dietary Aide

Preparing meals, snacks, and beverages for patients at a nursing and post-acute care facility, maintaining high standards of food safety and hygiene.

Requirements

• Full-time
• 4/2 Rotation Schedule
• Shifts: 11:30 am - 8:00pm

Benefits

• Paid orientation and training
• Paid sick leave/paid holidays
• Medical, dental, vision, and AFLAC
• 401K
• Loving and caring work environment