Server

The Server is responsible for providing timely and professional meal service to residents and guests, bussing and resetting tables, general cleaning, and completing assigned side work while adhering to all food safety and sanitation requirements and maintaining a safe and orderly work environment.

Requirements

• Cultivate a warm and hospitable environment by making personal connections with residents and guests and treating all with professionalism and respect.
• Take and deliver food orders in a timely manner.
• Bus and reset tables per company standards.
• Clean and maintain the dining room and bistro to the highest standards per company guidelines.
• Complete required side work as assigned.
• Attend pre-meal meeting to gain knowledge of the meal.
• Maintain knowledge of menu items and can provide general descriptions.
• Assist residents with menu selections and respond professionally to questions about menu items.
• Use Sunrise systems per guidelines for order taking and meal delivery to ensure accuracy.
• Practice safe food handling procedures at all times in accordance with all, federal, state/provincial, and local laws, regulations, and guidance and Sunrise policies and procedures.
• Comply with national/provincial regulations pertaining to occupational health and safety and Risk Management programs and policies, adhere to safety rules and regulations, and practice safety procedures at all times including Personal Protective Equipment (PPE), fire extinguishers, Safety Data Sheets (SDS), and Lockout Tagout procedures.

Benefits

• Medical, Dental, Vision, Life, and Disability Plans
• Retirement Savings Plans
• Employee Assistant Program / Discount Program
• Paid time off (PTO), sick time, and holiday pay
• myFlexPay offered to get paid within hours of a shift
• Tuition Reimbursement