Catering Sales & Club Membership Manager

The Catering Sales & Club Membership Manager is responsible for managing and coordinating event sales and maintaining club member satisfaction standards. This role involves soliciting and securing group and catering events, maintaining club member experience through creative and enticing events and workshops, and working with all areas of the property to create engaging events and activities.

Requirements

• Strong partnering, influencing, and relationship building skills
• Proven ability to manage multiple priorities, work under pressure, and meet deadlines
• Self-starter with excellent organizational and problem-solving skills
• Exceptional interpersonal, oral, presentation and written communication skills
• Ability to work in a fast-paced, changing environment with the ability to remain calm under pressure
• Demonstrated strong performance analytical innovative and critical thinking, and collaboration
• Experience in computer systems and software used for member management and event planning
• Flexibility to work evenings, weekends, and holidays as required by the club's operations
• Associate degree in Event Planning/Catering or related topic, preferred
• Minimum of three years’ experience in an event planning management role in a catering establishment/venue, required
• Certified in food service sanitation as mandated by the state of Wisconsin
• Experience with information systems related to event planning management or catering sales management

Benefits

• Paid time off
• Health insurance
• Retirement plan
• Other benefits