Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating over 130 restaurants nationwide.
Torchy’s is seeking a Food Expeditor to ensure that every order leaving the kitchen is accurate, timely, and up to Torchy's standards. The Food Expeditor plays a crucial role in maintaining the flow between the kitchen and runners, ensuring that our guests receive the best damn tacos every time.
Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating over 130 restaurants nationwide.