Commercial Kitchen Equipment Senior Service Technician

TriMark USA is the country’s largest provider of design services, equipment, and supplies to the foodservice industry. As a Service Technician, you’ll be the go-to expert who keeps our customers’ equipment up and running.

Requirements

• Diagnose, repair, and install a wide range of commercial kitchen equipment — from refrigeration to cooking and dishwashing systems.
• Handle on-call rotation and complex troubleshooting with confidence.
• Keep your company vehicle, tools, and parts organized, safe, and ready for action.
• Learn from experienced technicians or mentor junior team members.
• Lead and follow safety protocols — ensuring every install and repair meets manufacturer standards.
• Use your company tablet to document work orders and service reports accurately.
• Partner with customers, manufacturers, and sales reps to ensure top-notch service.
• Bring creative thinking to challenging repair situations.
• Know when to call in reinforcements — and when to lead the solution yourself.

Benefits

• 401(k) Match & Bonus Opportunities
• Benefits that Fit Your Life – Medical, Dental, Vision, Pet & Legal Insurance, Tuition Reimbursement, and paid time off for Community Service
• Continuous Learning – Hands-on manufacturer training, tuition reimbursement for certifications, and CFSP prep programs — all covered.