We are seeking a Banquet Server to join our rapidly growing Banquets & Catering team. The Server primarily provides a consistent and professional delivery of customer service to guests, including full restaurant table service.
Requirements
- Provides professional delivery of food and beverage service to faculty, staff, students and guests.
- Takes accurate food and beverage orders and provides suggestions to customers based on established menus.
- Provides basic hot and cold food and beverage preparation service from recipes.
- Serves food and beverages to customers.
- Checks food and beverage orders for accuracy before they are presented to customers.
- Maintains established presentation standards for food and beverages.
- Attends to customers during their dining experience and provides excellent customer service.
- Conducts service transactions.
- Accepts and processes payments for food and beverages in compliance with cash handling policies and procedures, and university and department guidelines.
- Stocks and maintains all supplies, food items, and utensils.
- Assists in set-up and break-down of dining room/event.
- Delivers food items to various locations on university campus and offsite catering events.
- Maintains cleanliness of facilities.
- Buses tables, as necessary.
- Assists in kitchen sanitation program.
- Complies with standard food handling and sanitation procedures.
- Adheres to department service standards and to all health, safety and university rules and regulations.
- Attends and participates in meetings as required.
- Reports to station. ready to work at the time work assignment is scheduled to begin
- Performs other related duties as assigned or requested.
Benefits
- Generous Paid Time Off
- 401k Matching
- Retirement Plan
- Visa Sponsorship
- Four Day Work Week
- Generous Parental Leave
- Tuition Reimbursement
- Relocation Assistance