General Dietary 1 (Per Diem)- Variable Shifts
Washington Hospital Healthcare SystemFremont, California, United States
Posted December 17, 2025
Full Time
About the Company
Washington Hospital Healthcare System is dedicated to providing comprehensive healthcare services to local communities. Specializing in academic-level care, the hospital offers a wide range of medical disciplines including obstetrics, neurology, oncology, cardiology, and emergency medicine. Its commitment to accessible, high-quality care ensures that patients receive timely and effective treatment close to home.
Job Description
The general dietary I employee performs a variety of patient and non-patient food services and dish room duties, as well as other related tasks, in order to meet the needs of our patients and other customers.
Requirements
- High school graduation with sufficient education to insure literacy in order to read and understand written instruction and write legibly.
- Knowledge of basic nutrition, constitution of modified diets, institutional food handling, sanitation standards and previous acute hospital food service experience.
- Ability to lift, bend, stand for long periods, and work in a fast-paced environment.
Benefits
- Competitive salary
- Benefits package
- Opportunities for advancement