Food Service Attendant - Dietetics

The Food Service Attendant - Dietetics role at St. Boniface Hospital involves preparing, assembling, and distributing patient meal service while following safe food handling practices. The position requires previous experience in food service, a valid Food Handlers Certificate, and a Grade 10 Manitoba Standards education. Physical demands include lifting, bending, and standing for long periods of time.

Requirements

• Previous experience in food service
• Valid Food Handlers Certificate
• Grade 10, Manitoba Standards education
• Ability to read, write, and speak English effectively
• Ability to work as a team member and independently in a time-sensitive environment

Benefits

• Healthcare benefits
• Retirement plan