
WinShape Foundation is a Biblically-based Christian non-profit organization that seeks to glorify God by creating transformational, Christ-centered experiences for people in every stage of life.
The Sous Chef, Culinary is responsible for day-to-day culinary operations, including leading daily kitchen operations, delivering meals on time, and training staff. The role assists in menu input, food purchasing, quality standards, and cost control, while also participating in product menu development and maintaining a positive, professional kitchen environment.
WinShape Foundation is a Biblically-based Christian non-profit organization that seeks to glorify God by creating transformational, Christ-centered experiences for people in every stage of life.