Catering Area Manager

We're seeking a positive, driven team-builder to join our Catering team and oversee our onsite service staff at multiple client sites.

Requirements

• Staff Management: Hire, coach, and motivate a team of 15+ people across multiple locations.
• Operational Excellence: Improve and take on new processes and operating procedures and implement them with all team members and locations.
• Customer Service: Prioritize guest experience and enable your team to do the same.
• Work collaboratively: Work closely with sales to win new accounts and grow our existing customers.
• Quality Control and Compliance: Oversee food service to maintain safety and hygiene standards and ensure compliance with health regulations.

Benefits

• 401k match with immediate vesting
• Flexible PTO
• 9 paid holidays
• Flexible sick time
• 8 hours of volunteer time
• Low to no-cost comprehensive health, dental and vision coverage
• Employer-paid life, short-term and long-term disability insurance
• $100 monthly wellness stipend
• $35 monthly cell phone stipend
• Commuter benefits: Pre-tax money towards parking or public transit
• Equity