Executive Chef
AccorRiau Islands, Indonesia
Posted March 3, 2026
Full Time
About the Company
Accor is a hospitality group offering personalized services across over 5,600 hotels worldwide, dedicated to reimagining the guest experience.
Job Description
Mövenpick Resort & Spa Bintan Lagoon seeks an Executive Chef to lead their culinary team and deliver innovative menus, ensuring high-quality food and excellent presentation.
Requirements
- Proven track record as an Executive Chef or Senior Sous Chef
- Demonstrated hands-on leadership experience in upscale or fine dining establishments
- Comprehensive knowledge of HACCP protocols, food safety regulations, and kitchen hygiene standards
- Financial acumen and experience managing kitchen budgets and controlling operational expenses